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1. The planned effort to present a unique image through newspapers, community events, and other visible places is called A. press release. B. advertising. C. public relations. D. branding. 2. What’s the main advantage of establishing per-item prices on an order and pricing form? A. Clients are informed in advance that high-cost items should be excluded. B. Clients have a way to tailor a catered event to their budget. C. You can reduce the cost of materials and labor. D. You can estimate your total cost and reduce overhead. 3. A new caterer, working off premise, typically invests less than _______ to open a catering business. A. $5,000 B. $15,000 C. $2,000 D. $10,000 4. In carrying out market research for a locality, you collect data on income levels, life style characteristics, percentages of home owners, and average age. You are collecting _______ information. A. defining B. geographic C. demographic D. census 5. Suppose you’re a caterer who specializes in cooking and serving meals in the client’s house. What type of catering service are you providing? A. No-service catering B. On-premise catering C. Partial-service catering D. Full-service catering
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Online Tutors To Help You
Online Tutors To Help You
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